PLATED DOUBLE ENTRÉE MENUS

Beef Tenderloin & Chicken Valdastano
$31.50 per person
Roast Tenderloin with Mushroom Madeira Sauce
Chicken Breast Stuffed with Spinach,
Sun-dried Tomatoes and Roasted Red Pepper Sauce
Fresh Baby Green Beans with Pine Nuts
Saffron Rice
Choice of Dinner Salad
Choice of Dessert
Fresh Baked Dinner Rolls & Butter

Beef Tenderloin & Oven Roasted Salmon
$34.50 per person
Roast Tenderloin with Bearnaise
Oven Roasted Filet of Salmon
Stuffed New Potatoes
(Stuffed with Garlic Mashed Potatoes)
Fresh Asparagus
Choice of Dinner Salad
Choice of Dessert
Fresh Baked Dinner Rolls & Butter

Beef Tenderloin & Stuffed Lobster Tail
$37.50 per person
Roast Tenderloin with Bearnaise
Lobster Tail stuffed with Seafood
Whole Baby Carrots and Asparagus
Garlic Mashed Potatoes
Choice of Dinner Salad
Choice of Dinner Dessert
Fresh Baked Dinner Rolls & Butter

Lamb Chops & Stuffed Chicken Breast
$39.00 per person
Oven Roasted Lamb Chops rubbed with
Italian Seasonings
Chicken Breast stuffed with
Fresh Spinach & Boursin Cheese,
Drizzled with a Madeira Wine Sauce
Stuffed New Potatoes (stuffed with Garlic Mashed Potatoes)
Fresh Baby Green Beans & Baby Carrots
Sautéed in Pesto Butter
Choice of Dinner Salad
Choice of Dinner Dessert
Fresh Baked Dinner Rolls & Butter